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回復 27# 嘉嘉


    I actually don't crave for shark fin. I'm not saying eating shark fin is a good thing. But it just comes to my mind that Blue Fin Tuna is endanger species too and yet there is no mention of banning the consumption. Just an example. It's like...some how ...we got picked on?

Foie gras is also cruel in terms of the feeding and injecting food into the liver of the geese . And why are we not banning those too? Just a thought.

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I am not eating any of those myself.
I think we should ban all of them.
Japan is a big force against any regulation in banning Blue Fin Tuna catching... Sigh~~~
California is banning Foie Gras. So it's just a matter of time when this will spread to here.

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竟然有咁賣法.... 勁!!
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前英國殖民地香港華裔漢族加拿大藉人
"現在談愛國,那是愛誰的國...少數人的國,他們少數人去愛吧"

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你買左?
有冇買埋咸酸菜?

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回復 31# fibbi


    How about Beluga Caviar? I find it un-humane to cut open the poor fish alive just to scoop out the roe
千年百年煙雲外,縈懷的又豈是嬝娜輕愁..縱然碎落滿空星斗,我卻無法拭去記憶中那抹小小的 偶然, 凄酸 啊以及妳 長長睫影下的淚痕

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回復 34# reyes


    Why 咸酸菜?

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回復 36# sheep


    咸酸菜+牛歡喜係定律黎架

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