you don't do the bbq part, not like the korean bbq.
even the same food, their ingredients are different from others.
not really my style作者: somewhereintime 時間: 2010-3-30 22:06
Lot of restaurants put hot pot or BBQ on the menu,
it could be a complicate matter, first , you have to install
professional exhaust systems above each table.
Then you have to get approval by Fire Dept and Health Authority.
Many restaurant owners don't even know or care, until they run into trouble作者: AAC 時間: 2010-3-31 12:59
you don't do the bbq part, not like the korean bbq.
even the same food, their ingredients are dif ...
tofu 發表於 2010/3/30 21:46
That's truth.
We didn't order BBQ or hot pot, just regular menu.
But the BBQ oven in their kitchen had big ventilation problem, never return.作者: chowB 時間: 2010-3-31 13:09
Hmm.... besides the ventilation problem, is the food good?作者: AAC 時間: 2010-4-1 10:09
Their food is not bad. But under the poor ventilation, it's not enjoyable.
One of my friends was vegetarian but they don't have ANY vegetarian dishes, only cold dishes appetizer.