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標題: [其他飲食] 台式滷味店 in Richmond [打印本頁]

作者: hirokendo    時間: 2010-8-20 12:56     標題: 台式滷味店 in Richmond

Heard the Radio Ad about a Grand Opening of a  台式滷味店 in Richmond on Aug 22, 2010.

Anyone know the address and name of the shop ??
作者: akshea    時間: 2010-8-20 13:01

李滷味台式店
作者: 吳孟達    時間: 2010-8-20 13:15

Is it the one inside the buble tea place? Zephr
飄
作者: habitrailspace    時間: 2010-8-20 13:31

李滷味台式店
akshea 發表於 2010-8-20 13:01


"叫李滷味"
thank you
作者: ACC-HE    時間: 2010-8-20 14:00

小李滷味店
作者: sheep    時間: 2010-8-20 14:16

回復 4# habitrailspace


    貴寶號?
作者: hirokendo    時間: 2010-8-20 14:42

回復 3# 吳孟達

I think that's the one. thanks.
作者: habitrailspace    時間: 2010-8-20 14:44

回復  habitrailspace


    貴寶號?
sheep 發表於 2010-8-20 14:16


大口環
作者: September    時間: 2010-8-20 15:39

What's the difference between regular 滷味 and 台式滷味?
作者: Shanshan    時間: 2010-8-23 11:49

I think the one in Public Market is not bad.
作者: hirokendo    時間: 2010-9-3 09:04

Took some pictures on the 1st opening day but no chance to eat there.




作者: 布小熊    時間: 2010-9-3 11:39

What's the difference between regular 滷味 and 台式滷味?
September 發表於 2010-8-20 03:39 PM

I think their Taiwanese style is like those ppl sell at Night Markets in Taiwan. You pick items you like and they reheat/cook them in the special 滷 sauce then give them to you in one bowl. Saw a few of those in Taiwan travel/food blogs.
作者: karyee    時間: 2010-9-9 17:37

anyone try it yet???
作者: toycarz    時間: 2010-9-27 20:49

some review from urbanspoon !!

http://www.urbanspoon.com/r/14/1 ... al/Tri-Pot-Richmond
作者: raffaello    時間: 2010-10-19 12:43

I heard it on the radio too. Will try it sometime.
作者: DragonFire    時間: 2010-10-20 00:35

味道同價錢都算OK~

[attach]10252[/attach][attach]10253[/attach][attach]10254[/attach][attach]10255[/attach][attach]10256[/attach]
作者: Jan    時間: 2010-10-20 08:41

Looks interesting. Will try it one of these days.
作者: somewhereintime    時間: 2010-10-20 08:49

I prefer the Teo Chow style,
expecically  goose.
作者: cremedelacreme    時間: 2010-10-20 09:08

So where is this place?
作者: hirokendo    時間: 2010-10-20 12:31

回復 18# somewhereintime

Too bad cannot find any 潮州打冷檔 here and of course, NO delicious 潮州鵝 available here.
作者: somewhereintime    時間: 2010-10-20 13:53

回復 20# hirokendo

Is the 1/2  Teo Chow restaurant in West Vancouver still in business?
作者: 布小熊    時間: 2010-10-20 22:22

回復  hirokendo

Is the 1/2  Teo Chow restaurant in West Vancouver still in business?
somewhereintime 發表於 2010-10-20 01:53 PM

VIP kitchen is gone for almost a year now... sadly
作者: toycarz    時間: 2010-10-20 23:44

taste really good for taiwanese ... and really clean for "street food"
作者: DragonFire    時間: 2010-10-21 00:30

回復  somewhereintime

Too bad cannot find any 潮州打冷檔 here and of course, NO delicious 潮州鵝 a ...
hirokendo 發表於 2010-10-20 12:31



材料問題呢方面永遠冇得解決,我o地食唔到係冇"福氣".....

不過最後都要講句: 食人政府唔該睇清楚,唔係樣樣o野都對生態有影響,尤其係冰鮮食物....




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