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標題: 中国餃子食唔食得過? [打印本頁]

作者: CWong    時間: 2008-4-29 20:46     標題: 中国餃子食唔食得過?

在T&T見到有中国出产「大良餃子」卖,重900g,价錢是四元多,大家会唔会放胆试?
自从日本出現中国生产毒餃子事件,个人始终有点介心,情願買本地制品,不過价錢却差成倍!
作者: kaimui22    時間: 2008-4-29 20:58

ha..my husband tried it and said it was only OK...but he said one thing "every bite I take, I am scared to death"..hahaha

but he still tried it because it was on sale @_@
btw..he eats about 2 packages of dumplings a week..-_-'"
if you want to know which brand taste the best, he'd probably recommend 王品..it tastes almost like HK-pork..you know, pork with actual pork taste.
作者: Ultraman    時間: 2008-4-29 21:10

Honestly, I personally avoid to buy any food stuff that made in China as much as possible.
作者: mcjohnjohn    時間: 2008-4-29 21:32

原帖由 Ultraman 於 2008-4-30 13:10 發表
Honestly, I personally avoid to buy any food stuff that made in China as much as possible.

I eat China food everyday...
作者: Ultraman    時間: 2008-4-29 23:26

原帖由 mcjohnjohn 於 2008-4-29 21:32 發表

I eat China food everyday...

Nothing wrong with you though. BTW, I think 中国女子就食得過!
作者: pinkyblue    時間: 2008-4-30 08:23

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作者: superberry    時間: 2008-4-30 10:38

I never buy any food that is made in China or the package is writtien in Simplified Chinese too! Who knows what you are actually eating! What if those are "Miriam Yeung style" dumplings! (the horror movie)

The dumplings in Abardeen Center market is good!
作者: Mr.JPG    時間: 2008-4-30 11:16

如過真係中毒
可以告 T&T 嗎

[ 本帖最後由 Mr.JPG 於 2008-4-30 11:33 編輯 ]
作者: bbqfish    時間: 2008-4-30 15:09

Canada food inspection agency should have some checks before they let things in gwa....
作者: yayaya    時間: 2008-4-30 19:05

.....................................why not
作者: fortunecolor    時間: 2008-4-30 22:22

????????????????  WWWWWWWWWWWHHHHHHHHHHHHHHYYYYYYYYYYYYYYYYY         NNNNNNNNOOOOOTTTTTTTTTTTTTT??????????????
作者: yyj    時間: 2008-5-1 00:38

sometimes can't worry too much
作者: leo_tsoi    時間: 2008-5-1 06:06

In Hong Kong....you would find that 90% of the dumplings being sold in Park'nShop are made in China...




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