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標題: [其他飲食] 尚X館 [打印本頁]

作者: daimo 時間: 2008-11-23 16:35 標題: 尚X館

担担麵- 多油, 淡...加成湯更豉油先食得...

日式拉麵好似落少半包味料的overcook公仔麵...

難以想像是其輪集團成員 ...

我寧願去味千...

作者: chunsh 時間: 2008-11-23 17:04

where is it

作者: low_B 時間: 2008-11-23 18:10

Kirin's group in New West

作者: alboma 時間: 2008-11-23 18:12

really? I've eaten twice there, it's not bad at all....

作者: daimo 時間: 2008-11-23 19:55

可能我黑仔?

作者: ACC-HE 時間: 2008-11-23 20:08

oh it was bad, i agree with daimo.

http://eatbig.blogspot.com/2008/07/blog-post_8646.html

作者: 大C姐 時間: 2008-11-23 20:09

我無去過﹐但係聽講OK。

所以唔知會唔會係果日個廚唔得呀﹖

作者: LOK 時間: 2008-11-23 20:35

I kinda like that place. I went there a few times, and will go again.

Some ppl might think their food a bit too 淡. To me, it's good because I like to eat 清淡 foods. Their noodles way better than 味千.

作者: daimo 時間: 2008-11-23 21:42

我同意蔡瀾講法, 日式拉麵個湯冇可能係清談嘅 ... 大前日先去完金太郎 ...唉港版日式拉麵真係古怪

担担麵 ... Acc-he, 同你的印象相反...

味千唔好食, 但今日印象更差.

作者: its_visa 時間: 2008-11-23 22:06

um........i like their dim sums & fried noodles
not the soup noodles though, coz yes i find them quite tasteless` but not oily though``

their fried noodle's taste is just right i think, not too salty`` = )

作者: Surreal 時間: 2008-11-23 23:56

我超~~~~~愛他們的招牌香菇拉麵的說
清甜

日式拉麵就....還是去別的地方好
中國拉麵不錯

炒麵沒吃過 = =
但.....我雖然覺得好吃, 不過都不值那個價錢.

作者: 字典仔 時間: 2008-11-24 09:25

i like 尚麵館 better than 味千...i am in RMD more often queensbough area but i think i have been to 尚麵館 more than 味千....will definitely go again (so far, hasn't disappointed me yet; u can say a little bit pricy tho but food ain't bad)

作者: sheep 時間: 2008-11-24 09:40

去到0甘遠飲茶好過喇
舒舒服服

作者: yayaya 時間: 2008-11-24 10:46

讀音同上差館差唔多
真係大吉利是

作者: Surreal 時間: 2008-11-24 12:08

麵同差....分別都幾大哦...

作者: myversa 時間: 2008-11-24 13:00

what's the price range?

作者: peter236 時間: 2008-11-24 13:40

Is the dim sum restaurant next door good?

作者: ACC-HE 時間: 2008-11-24 13:48

原帖由 daimo 於 2008-11-23 22:42 發表
担担麵 ... Acc-he, 同你的印象相反...

Well, I visited them long time ago.

Anyway, that place is just very ma ma day on average.

作者: daimo 時間: 2008-11-24 22:02

原帖由 大C姐 於 2008-11-23 21:09 發表
所以唔知會唔會係果日個廚唔得呀﹖

probably ... but I can't ask them which chef is in charge for the day before I walk-in, can I?

作者: Surreal 時間: 2008-11-26 15:05

原帖由 myversa 於 2008-11-24 14:00 發表
what's the price range?

湯麵來講
最便宜哪碗 6.88
最貴的8.88

炒麵最貴的11.88

麵的份量.....那個碗就味千那些碗差不多
不過料會比較多
but then....
其實有些麵例如
冰鎮羊肉拉麵
豬頸脊拉麵
香脆XX拉麵
(名字忘記了...總之是號碼47,48,63)
都是上一碗淨麵給你上面加點菜 (西蘭花, 玉米, 紅蘿蔔粒.....當然, 麵條可能不一樣)
然後旁邊上一碟肉給你

而....糟糕的是...
哪碟肉的感覺....很T&T貨色
沒什麼特別
又不多
感覺很沒有誠意的說....
我不如自己煮個麵然後到T&T買個冷肉加料....
哪裡需要8.88....可能4.44都夠了....@#^#(*(#^

哪碗羊肉麵....對不起....真的不值8.88....

作者: 吳孟達 時間: 2008-11-26 16:11

$8.88 is right...
$4.44 + waiter + light + oil + fire + wax + water + rent + misc = $8.88 ar ma.

作者: librazhy 時間: 2008-11-26 16:42

豬頸脊my axx, its cheapo CHAR SHIU

拉麵ur axx, JUST BAD SOUP NOODLE

作者: Surreal 時間: 2008-11-27 16:58

原帖由 吳孟達 於 2008-11-26 17:11 發表
$8.88 is right...
$4.44 + waiter + light + oil + fire + wax + water + rent + misc = $8.88 ar ma.

Ok, U win

還有忘記說....

4.28的小籠包(4個)裡面是一點肉汁都沒有的!!!!!
只有一大顆肉在裡面
這個要Ban

還有炸蘑菇....= =
外面的粉皮炸好還是濕濕的
多去幾次發覺
只有生招牌"野菌香菇拉麵"好而已

[ 本帖最後由 Surreal 於 2008-11-27 18:01 編輯 ]

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