回復 17# somewhereintime
that's great. I personally eat much less when the slices are thicker. Because I feel full after 3 or 4 slices. For the thin ones, you don't notice or taste them. So I keep eating.
And cutting them thin is prob trick to hide the quality of the meat.
vs cutting them to thicker slices, you can totally tell if they are tough or not. |
發表於 2010-11-23 23:26
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