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I like sunday brunch at Palisade.
http://www.yelp.com/biz/palisade-restaurant-seattle

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原帖由 somewhereintime 於 2009-3-13 11:17 AM 發表

Ruth's Chris Steak House at Hyatt Grand Hotel, Pine Street at Broadway.
The only place you can find decent Real Char-Broiled steak, and cheaper than Vancouver,
I think every meat eater should try it  ...

Oh I will give it a try next time!
btw most restaurants in the states serves iced-tea without sugar or on the side. I am so used to it that I missed real iced-tea here.

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原帖由 somewhereintime 於 2009-3-13 11:28 AM 發表

It is the fresh brewed tea that make the big different, forget the Nestea, Lipton mixes

Yes I am talking about fresh brewed tea la.
I used to go to a small Mexican restaurant in Bellingham. It's a cute old house made into a restaurant and their tropical ice-tea is so good and refreshing.

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原帖由 MAXIMUS 於 2009-3-13 11:44 AM 發表
Where is the place in Bellingham?

It's gone years ago. Guess hard to run small business there. It was busy at lunch time all the time tho.

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I think Seattle has better Mexican, Thai and tapas.

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