布小熊

i never like margarine to begin with. After reading about what made margarine, my sister threw it alway at home like 10 years ago... So we haven't been using it.
Too much butter is not good too but well, I prefer natural ingrediants than chemcials.
I was shopping for ice-cream at Save-on a few days ago. So many of them have funny ingrediants that I had to put them down.