懶人飯局 - 煎豬扒 - 食在大温 - 溫哥華老友記討論區

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金牌老友 (超級)

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1^# 跳轉到 »

發表於 2009-4-29 12:51 | 顯示全部帖子

great post! We should share quick recipes like this!

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金牌老友 (超級)

Rank: 6 Rank: 6

2^#

發表於 2009-4-29 20:03 | 顯示全部帖子

you can have pink pork tenderloin. But well, not now.

金牌老友 (超級)

Rank: 6 Rank: 6

3^#

發表於 2009-4-30 13:45 | 顯示全部帖子

haha Similar here. My rice cooker usually takes 45 min to finish cooking. So I have 45 min to prepare dinner. When the rice cooker beeps, I will "fry" veggies (with other dishes ready and standby) and then eat.