布小熊

原帖由 大C姐 於 2009-1-5 07:05 PM 發表



會有D餐廳個dine out menu貴過平日嘅價錢架咩?

不過我同意﹐新餐廳永遠想先入為住鎖實熟客﹐一開張D嘢大大碟。\水準通常偏高。若果開張無耐唔係好好食﹐基本上我就唔會去。有問題自然會大改(改名改menu)﹐唔改即係話仲有 ...

BG means the entree price alone should cost more than the dine out menu (3-courses) price to justify.

布小熊

everyday from jan 14 - feb 1.
it's usually harder to get weekend reservation.