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UBC nutrition, AFAIK, you need to get a nutritionist license after grad (not easy and long process) to make a decent living
shutterbug 發表於 2009-6-23 16:03


nutritionist 同 dietian 唔同, 係咪兩個唔同既 license?

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Public Health Inspectors /  quality control  <-- 要 mjor in food science 先可以.. 好似

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IMHO, a degree in nutrition is not that practical (at least not in Vancouver, i am not sure if that's the case in other places). Most of my friends with a nutrition degree cannot find a relevant job h ...
titi2 發表於 2009-6-24 01:15


So, for nutritional science major, you don't need a 70% for internal transfer? thought I read somewhere in the Land and Food System websites that it has to be 72% or something =)

what about you? did you go to BCIT after UBC? or you found a job after UBC?

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10# titi2
The  CPHI Diploma program at BCIT used to be 6 months long. But since
the job pays well, most of the applicants are over-qualified.
The Centre For Disease Control and CFIA hire lots of Foo ...
somewhereintime 發表於 2009-6-24 06:33


CPHI = Occupational Health and Safety at BCIT?

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titi2, there is still an avg requirment I believe. If there is no such thing, anyone can transfer to nutritional sci major lu =P But seems like it's not that hard to meet the average. =)

what kind of food science related jobs you've had?

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