原帖由 katamari 於 2008-5-28 02:18 PM 發表 
I think it's quite interesting ar See? So many replies~~~~
Yes I am looking information whether a Canadian can bring cooked seafood, for example a cooked lobster, well packed in a foam box from ...
Let me get this straight, a lobster from Eastern Canada cooked in HK and carry back to Canada. Several questions come to mind, like who's the famous chef? you must be a gourmand? too rich to do care for the airfare? too much time on your hands... |