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本帖最後由 lo_pak 於 2010-12-15 04:28 編輯

Tried that couple weeks ago. The food is fair (not bad but still got plenty room for improvement...), menu is quite special, seating is good, food portion seems to be the mini size of other places, price is a bit high, drinks are certainly bad if you are comparing with the restaurants in that area...

I don't know if I'm going to revisit that place again... The feeling is so-so, nothing impress me at all...

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回復 32# mui122

I "think" he refers to normal HK cafe won't serve Foie gras nor Lobster in their menu as "high class"...

IMO, I don't think that's high class either...

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