katamari

請問在UBC附近是不是有一間很出名的海南鷄飯食館?地址和電話?
星期日會否休息?
唔該ｏ
elan7e 發表於 2009-3-28 22:31

以前很出名好食，而家很出名差左九丈遠個間？aberdeen咪開星期日囉，我冇話好食呀，不過試過先會心息既 不如試下myversa響public market個間啦！拒地都係冇骨架！

its_visa: 金隆未試過，聽你gum講我又想去試下！

katamari

my restaurant's 海南鷄 is boneless too.
myversa 發表於 2009-3-29 09:24

I have tried your Hainanese chicken la! I like it but is it original to use 乾蒜 instead of minced ginger? I hope to have ginger with your rice le!

katamari

Thank you for the advice, I will consult with my cook.  I know for our chicken, it's cooked with ginger because he taught us to cook the same way at home too.

Actually I like it too.  I always take ...
myversa 發表於 2009-3-30 09:02

唔好客氣，我有介紹阿爸阿媽食呀，拒地話Ｄ雞好滑but too bad個辣醬太辣拒地想食但食唔到呀。希望我地Ｄ意見幫到你啦！

katamari

yeayea ` i just tried the chicken rice for lunch
but yea` same here...i prefer minced ginger & green onion instead of dried garlic >
its_visa 發表於 2009-3-30 14:41

I don't mind to have both hehe