zuesel

Oil is all you need. Depending on what you cook. I just use some sesame oil and nothing else to marinate over night or a few hours.

zuesel

depends on how much beef you have la
Say...1 lb of beef sliced with 1 tb spoon...?
I don't measure, I just make sure all of it get a thin coating. Just use chopsticks to sir the beef after adding oil to get an even coat.