原帖由 noa 於 2009-1-20 12:11 發表 
去左 La Terrazza, 叫左個lobster bisque, short ribs, 同埋Creme Brule. 個lobster bisque不錯, 起碼唔會好似出面好多地方煮得好漏. short ribs好juicy...但食落口感居然有點似牛腩  另外我朋友就加錢叫左個羊 ...
did they add lamb to the dine out menu? or did your friend order separately? |
發表於 2009-1-20 19:28
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