Checkout Bed Bath and Beyond. I got a bundle of 10" and 12" pan for $50. They are non-stick anodized aluminum.
The Cuisinart stainless steel is a good bet. It is good for browning, ie. it will stick. If you often pan fry fish or other delicate dishes, then you may want to have a non-stick to complement it.
Most KitchenAid are now made in China. Just so you are aware.
Also the two pans are different size, one is 10 and the other one is 12. Check you stove and see which one fit better. I found when I use my 12", I can do much with the back burner. Also the 12" pan should be a lot heavier.
Hope this helps. |
發表於 2010-1-31 09:11
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