chunsh

原帖由 ACC-HE 於 2008-10-13 15:31 發表
This place sucks!  I only tried the ones in HK and I thought they are okay.  Today I went to the Parker Place one..

1.) the noodle SUCKS!  It's like.. 未熟的意粉
2.) I asked for Extra Spicy, and they ...

the menu has mentioned about that. u should be able to read it
I agree with u that the noodle is not very good, but I like their soup and the spicy pork

[ 本帖最後由 chunsh 於 2008-10-13 15:42 編輯 ]

chunsh

原帖由 ACC-HE 於 2008-10-13 17:31 發表
I asked, "can I 'add hot'"?
she said, "em.. sure"
and then ended up $1.50 more.. I don't think that's reasonable.  Does it mean that since it has been opened for so long, I must have tried before and  ...

not really
again, their food is not good, but about that issue, if the menu mentioned it already(and it is easy to read for me), why blame other people?

chunsh

原帖由 小叻 於 2008-10-14 18:16 發表
The food sucks!!! dun ever try the Gyoza... omg.. went to that place once for lunch.. order a 'combo'.. the noodle..yuck.. and the gyoza.. sucks.. tastes weird..not sure if it is not fresh or what...  ...

what is gyoza

chunsh

原帖由 peter236 於 2008-10-15 00:08 發表
The question is why the owner does not use "better ramen". Are there any ramen factory in Vancouver? Are his Toronto stores using the same type of ramen? He sounds so knowledgeable about Japanese food ...

I back for hk for visit about few years ago. they use the same noodle as this one does
I think the noodle is centrally supported (just like the meat in macdonald restaurants)

chunsh

原帖由 rockypath 於 2008-10-15 03:04 發表
I am just curious whether there is anyone on LYK like this store. Maybe they can share a different opinion. Anyone?

I am, u know, eating habbit/preferences are very subjective, just like art