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[火鍋] 打邊爐的材料???

打邊爐最緊要有什麼材料?

肥牛 @_@

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湯底

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肥牛 @_@
嘉嘉 發表於 12-4-2009 23:23


X2

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+1 for beef and soup base... also, Vietnamese beef balls (fish balls if u like), fish tofu, veggies and udon... sauce: soya sauce, sesame oil, red chilies, and garlic.

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chopsticks

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美而廉嘅魚腐!!!!!

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According to my observation, I don't know why but seems that generally guys like "balls" so much more than gals. (regarding to fish balls, meat balls.....)

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因為男生粗心,只懂食牛丸食飽晒

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Or maybe most guys eat a lot more than gals, how many slices of expensive 肥牛 can fill their stomachs?

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