[日本料理] 味千拉麵 <= 未熟的意粉 system

ACC-HE

This place sucks!  I only tried the ones in HK and I thought they are okay.  Today I went to the Parker Place one..

1.) the noodle SUCKS!  It's like.. 未熟的意粉
2.) I asked for Extra Spicy, and they charged me for $1.50 "extra spicy pork".  WTF?  I complained to the waitress and ask why didn't she tell me before I ordered, and the waitress just act dumb and said, "oh, I had to do that 'cause of the ordering system.  Anything extra has to be charged, didn't you know that?"

I almost want to not pay the extra $1.50, but then, sigh...

CHEE X SIN.  If I were the waitress, I would have canceled the $1.50 no question ask.  It was totally not the customer's mistake.

BANNED!  I won't go anymore.

*pissed*

loner

his place is a total rip off

peter236

Which is your favourite for this la mian store?

rockypath

原帖由 librazhy 於 2008-11-26 18:12 發表
this ramen place r for suckers.

why do you hate it so much?

librazhy

this ramen place r for suckers.

peter236

原帖由 布小熊 於 2008-10-17 22:45 發表

Are there any ramen shop in south vancouver?

I think there is a ramen shop on Granville St near 67th St. I am not sure if this is what he talked about. But I don't think it is popular.

[ 本帖最後由 peter236 於 2008-10-18 00:12 編輯 ]

ACC-HE

原帖由 peter236 於 2008-10-17 17:27 發表
Comeon, just stick to Chinese la mian. Japanese ramen are just copy of Chinese noodles.

Tried the one in food court above Richmond T&T?  Their lamb noodle is kindda good. Very Chinese.

布小熊

原帖由 somewhereintime 於 2008-10-17 08:39 PM 發表

I don't know why Japanese style noodles so popular in Chinese Community. I have yet to try
any ramen shop that is worth to return, over priced, loaded with MSG and the name is plain silly,
why bother ...

Are there any ramen shop in south vancouver?

somewhereintime

原帖由 peter236 於 :27 發表
Comeon, just stick to Chinese la mian. Japanese ramen are just copy of Chinese noodles.

I don't know why Japanese style noodles so popular in Chinese Community. I have yet to try
any ramen shop that is worth to return, over priced, loaded with MSG and the name is plain silly,
why bother calling dried noodles ramen. 95% of the ramen shops use typical Chinese noodles at a
fraction of the cost. One popular South Van Ramen shop really gross me out, they have no clue for
sanitation and safe food handling. Many of them use the noodle product from Tak Fung Noodle Factory,
low end product available to everybody.

peter236

Comeon, just stick to Chinese la mian. Japanese ramen are just copy of Chinese noodles.