Lazy Quiches Lazy, Quiches

zuesel

Bacon Mushroom Quiches
Tuna and Onions Quiches

See pics for ingredient
Bacon, pie crusts, tuna (ready made)

Eggs and milk (mix + salt/pepper)
Pour in crusts
Add fillings of your choice
Add cheese
Bake 350 for 15 -18 mins.

somewhereintime

16# zuesel

Don't worry, it was before you were born.
There were a few pseudo-French  fad, nouvelle cuisine etc.
in North America

zuesel

5# B2L2

Back in 80's, there was a slogan "Real Men  don't eat Quiche"
somewhereintime 發表於 2009-7-13 12:34

somewhereintime, your point is?

J.J.

Thank you for sharing, hope one day I can try it!

somewhereintime

13# 布小熊
Yes, the packaged one is 10 cents each including the foil shell,
so there is only 4 cents for the manufacturer, what can you expect
for 4 cents?
The Bisquik impossible pie would form a pseudo "crust" while baking
without any extra work and easy to put together. No, I don't buy
Bisquik, I make my own with Trans-fat free shortening or Virgin Coconut oil.

布小熊

that's why I usually make Frittata. I don't want to mass with the crust but I don't like the store bought ones....

fibbi

10# zuesel


Thank you Zuesel. I love quiche! Will sure try it out!

meowmeowmeow

You can make crustless quiche (Frittata)
or Impossible quiche using Bisquik, just put custard in blender then pour over
meat, veggie or seafood then bake, put together in few minutes
somewhereintime 發表於 2009-7-13 14:21

Then that's a different kind of quiche already la...

We are talking about crust and you suggest crustless... ?!!?!

zuesel

2# bluemountain

I followed their instruction:  3 eggs, 1.5 cup of whole cream (I used milk instead).
It says to fry the bacon. I used lean read-made bacon so minimal grease. For the tuna, I just used it for a variety.

With all the fillings I used, I had enough to fill 26 tarts. So if you plan to use up all of 18 in a box and all the fillings like I used, I'd suggest you to use 1/2 of what I used for eggs and cream/milk.

Hope that helps.

somewhereintime

If you have to make your own crusts, then it is not a "Lazy Quiches" la
Just some idea jar mah
meowmeowmeow 發表於 2009-7-13 13:14

You can make crustless quiche (Frittata)
or Impossible quiche using Bisquik, just put custard in blender then pour over
meat, veggie or seafood then bake, put together in few minutes