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They're my only hope... wish they don't disappoint.  They also went down hill, they were awesome wh ...
ACC-HE 發表於 2010-3-28 11:31

Yes, they were good when they're new. Maybe the chef has been changed (or keep changing), food isn't good for some time already la.

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I just don't go for 高級semi港式西餐.

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We need to go to Hong Kong or Shanghai for good high class Hong Kong style cafe.
Maybe all the good chefs were hired to Shanghai.

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the market doesn't seem to support high class Hong Kong style cafe.

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the market doesn't seem to support high class Hong Kong style cafe.
daimo 發表於 2010-3-28 14:22

hmm.. but 洋紫荊 charges ppl the price... but the food ain't it.

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回復 13# peter236

I  agree with you on this, apparently the best Char Chan Tang is
in Shanghai, very decent. The CCT in Metro Vancouver, no thanks

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There aren't enough demand in Richmond to support high class 港式西餐.
Because if one wants high class might go to real high class 西餐 instead, which is everywhere.

The majority of people in Richmond look for less than $15 per dinner for 港式西餐, ALSO was supposed to be good, but they weren't busy and they went down hill.  I went twice I think.  The price was not expensive, but people still didn't go.  Then they did not much customers, so their food quality went down too.

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洋紫荊....我食過佢地既泰式燒雞炒飯後發誓唔會再幫襯  

我比較鐘意去銀座, D 野食唔錯既, 只要唔好望住o個班黑口黑面既阿姐 (waitress)

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洋紫荊....我食過佢地既泰式燒雞炒飯後發誓唔會再幫襯  

我比較鐘意去銀座, D 野食唔錯既, 只要唔好 ...
Purpleheart 發表於 2010-3-28 17:39

Haha... i agree. Of course Silver Tower is not high class of any kind, but consider it's price, what I get is reasonable lor.

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Silver Tower.... tried once, late night.. ya, it is like... one of the most heartless ones u can find.. but ya, rather go to a cheap one with crappy food than expensive ones with similar crappy food.

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