I know some Italian keep they herd in Surrey,
if you come across fresh Salt Spring Isl ...
somewhereintime 發表於 2012-11-19 04:58 PM
LOVE salt spring Island lamb!!! Had them at a restaurant before (I think it's gone... Fuel or Gastropod).
And bought some back at our trip at Salt Spring Island few years ago! They were really good! Taste very different from Australian or New Zealand lamb
We actually did something stupid during the trip. We looked up a random lamb/sheep farm and drove there. Then we met up with the owner (and they cute pet lama and a black pet lamb that walked along with our car) and he had a nice chat with us about salt spring and how he raised his lambs.
When we asked about buying some meat, he told us that all his lambs were reserved. but we could request one next season but we need to take the whole lamb.
He then pointed us to a supermarket back in town centre. And when we couldn't find any at that store, the ppl at the small supermarket told us that they were out of lamb and will butcher a new one tomorrow. So we went lamb shopping the next morning! LOL
Crazy right?
You may find some local lamb at Farmers market, I go to some old school Italian/Portuguese butchery. The meat shops at Granville Island catered to tourists and cost a fortune (well, at least for me)
發表於 2012-11-19 17:30
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