qqmaro

You  are actually steaming the rice in the oven, you still need to bring the rice and water to a boil, then cover the pot with lid,
place in pre-heated 375F oven for 25 minutes. By then, you will hav ...
somewhereintime 發表於 2009-10-26 12:07

Thank you Thank you!!!

somewhereintime

喂, 講番田雞喇好嘛?
starbug 發表於 2009-10-26 11:06

We are waiting for you to share your expertise

hium

22# somewhereintime


Thanks for sharing Master~
舊年整過一次兩煲， 基本上同你個做法差唔多， 就係冇浸泡啲米， 落咗冬菇臘腸同雞， 兩煲個飯底都好"濃"， 黑咗 ：（
究竟可以點做？
哦重有～！ 我係用大啲 ...
hium 發表於 2009-10-26 13:37

Somewhereintime兄可唔可以比啲 tips 小妹呀？ 唔該呀～～～

sheep

We are waiting for you to share your expertise
somewhereintime 發表於 2009-10-26 15:55

Frog legs, I like it

somewhereintime

There is always more than one way to do something, as long as the result is good.
I just share my experience, cus I think I spend more time in the kitchen than most of the LYKs.
One rule of thumbs would be try not to put too much topping in the clay pot rice, you will need a lot of steam to cook the toppings. The restaurants tend to steam the clay pots to ensure all the raw meats are cook. At home, you can put the clay pot in the oven if you find the meat topping still undercooked.
Try to keep the clay pots on low simmering, after they reached boiling point, you may need a diffuser pad to maintain low temperature. For lapchong, you may want to cook in the beginning, while for chicken, you add marinated chicken just when most of the water absorbed by the rice, about 15 minutes after simmering. Cutting the chicken into smaller pieces would be helpful.
Actually, the bigger clay pots have more surface so the toppings do not get overlapped and cook more evenly.  However, since the rice layer is thinner it would cook faster, the regular timing would be too long.
Hope it helps.

somewhereintime

34# sheep

Me too, but the live jumbo frogs do not taste that good.

somewhereintime

16# starbug
So Mr. Starbug, how do you cook your frog legs? or live frogs?
Mind to share?

somewhereintime

Feel like cooking fried sticky rice

hium

35# somewhereintime


多謝啦大師父～～ 睇嚟我上次有好幾個致命傷！ 下個星期一定又試多次～～～

somewhereintime

39# hium
Again, it is not about right or wrong.
It is the way I do, and it works for me. Good luck.