本帖最後由 爬地熊 於 2009-4-18 00:08 編輯
I went there with kids for tea yesterday. They ordered french toast with ice-cream and pork chop bun tea combos. Unexpectedly, the details of the french toast was really surprised me. They cut the french toast in 6 pcs then deep fried with egg pastry. Therefore, every small piece of french toast is fully wrapped. Very impressive!! The other pork chop bun, the pork chop inside is thick and juicy, the size even bigger than the bun. My god, must go back to try the 魚湯米線 that LYK suggested. Thanks LYK to discover the place. |