Dale MacKay is on a roll. He opens his second restaurant, Ensemble Tap tomorrow, that is, Tuesday, Dec. 6.
ensemble Tap restaurant
Modern Comfort cuisine and fresh beer on tap. A casual, neighborhood taphouse style restaurant featuring simple comfort foods designed for modern urban diners, and an extensive blend of 40 Canadian and Euro microbrews on tap (15) and in bottles. A 60-seat mezzanine for private parties, 40’ live-edge eat-or-drink-at bar with18 high-back stools, a 60-seat main dining room that opens onto a summer sidewalk patio, and 14 flat screens on two levels. Chef/Owner Dale MacKay, Executive Chef Brad Hendrickson, General Manager Chris Cho. Open from 11-midnight daily for lunch and dinner service. Located at 990 Smithe, just east of Burrard next to the Scotia Theatre. Walk-in. No reservation required for parties of less than eight. Street and lot parking nearby. For information call 604.566.9770 or visit *www.ensembletap.com. Twitter: ensembletap Facebook: ensembletap *website in development, but sign-up for ensemble news at ensembletap.com
http://blogs.vancouversun.com/2011/12/05/dale-mackay-opens-ensemble-tap-on-tuesday/ |